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Posted

Oh I think we have a similar thing here...Passion Pop..... which when I went to school was called 2 buck chuck....it cost about $3 a bottle and was a sickly sweet passionfruit flavoured sparkling wine.

 

 

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Posted
9 hours ago, notsmokinjo said:

Oh I think we have a similar thing here...Passion Pop..... which when I went to school was called 2 buck chuck....it cost about $3 a bottle and was a sickly sweet passionfruit flavoured sparkling wine.

 

 

Gday 

I knew it as sparkling leg opener……

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Posted

Confession.....

I watched most of Jeffrey Dahmer,s first 2 episode,s on Netflix last night ...

Peeping around the door of the Living room ..as if that would make a difference ...lol....🐸

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Posted

Just to be clear ..... I was NOT involved in designing or minting the first Canadian coin to feature King Charles image, replacing our traditional Queen Elisabeth image 😲

 

1252952631_CharlesCoin.jpg.06aa7b80f3fd1e3da025096c9402a9fc.jpg

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Posted

We really love Masterchef Australia, we've watched 12 seasons and are watching them a second time.  Way better than other versions of the same show.

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  • 3 weeks later...
Posted (edited)

@Paul723 my daughter and I watch it together. I've made a few of the dishes too. Please tell me you love Poh and Julie Goodwyn. 

 

Another good Aussie cooking show is My Kitchen Rules.

Edited by notsmokinjo
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  • 2 weeks later...
Posted

I'll have to look for My Kitchen Rules.  Of course we love Poh and Julie; I liked how Poh made it on to the show in the first place.  We are currently in season 4.  We watched the seasons in this order (?) - 9, 8, 7, 6, 5, 1, 2, 3, 4, 10, 11, 12.  Desserts seem to be much more common for people to eat there than they are here.  

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Posted

Oh yes we love desserts... lots of people will skip the entre (starter) and just have a main a dessert when eating out. Growing up we always had sweets (dessert) after dinner every night...well if we ate our main that was. I usually do dinner and sweets every night for the kid. Although I don't do the desserts you see on master chef. When I travelled to Sydney earlier this year I went to Reynold resteraunt... omg best dessert I've ever had. I didn't care it was totally on my no list and I was dick for 2 days...it was so worth it. 

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Posted

G’day 

The best desert is just coming into season. Mango……,

It starts with the calipso mango from Darwin way, but in a month or so the Bowans and the Kensington prides will appear. 
I don’t think we’ll get too many local ones this year if it’s anything like my neighbours tree. Rain and moisture when it flowered caused the fruit not to set and there is not a single fruit that I’ve seen.

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Posted

Bowen's are my fav...but being a temporary Darwin girl for a few years can't say I mind the calypso either.

 

The rain did the same thing to dad's peach, feijoa and loquat trees last year...so far the feijoa and loquat trees seem like we will get a harvest this year....peaches are too early to say yet.

  • 4 weeks later...
  • 3 weeks later...
Posted

Confession: The first batch of ginger bickies I made... did not get eaten because when it said 4 teaspoons of fresh grated ginger I decided to use the jar ginger.....except it wasn't the ginger jar I took outa the fridge...nope it was the garlic jar..

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  • 6 months later...
Posted

I killed a spider last night for the first time in years. Normally I catch and release them outside or give them a chance to get away but it was 2:30 in the morning and he was just dangling from a picture frame right above my night stand turning in circles AND he was big!

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Posted

Lol I love this thread…..

 

in the very beginning of my quit I spent 9.5 hrs on TikTok…in one day. Said so in my screen time thingy. 

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  • 6 months later...
Posted

I been cheating on pepperoni and pineapple pizza with stuffed cheesy bread. Sorry not sorry......

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Posted (edited)

I am cutting down on sugar specifically chocolate ... but today I had a few truffels ....... and then a couple chocolate chip cookies .. ugh! 

I'll do better tomorrow 😁

Edited by overcome
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Posted

Closet smoking was the sneak, now closet eating is all the crave... Chipotle Mexican Grill for lunch, Pizza Factory with REAL POP for dinner. After gorge snack was Raisinetes and a Heath bar.

HMMM wonder if my Cardiologist will understand !!!  No I'll keep it in the closet >>>------------>

 

KTQ

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